Classes

 

We offer a variety of classes aimed at home cooks that range from basic knife skills and kitchen essentials to cocktails and pig butchering. We also host several classes in do-it-yourself skills, such as canning, cheesemaking and beer brewing. Taught by skilled professionals in their respective fields, we aim for a diverse mix of regularly scheduled and seasonally appropriate classes.

GIVING A GIFT?
Consider a GIFT CARD, which will allow the recipient to select a class that fits their schedule!

 


Class menus are subject to change based on seasonality and ingredient availability.
Please note any dietary restrictions in the comments section at check-out, and we'll do our best to accommodate you!

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  1. Cooking with Cannabis

    Cooking with Cannabis

    Monday, September 26
    Brooklyn

    Michael Cirino, leading expert in weird cooking, will guide students through a chemical and neuroscientific study of cannabis and its effects on the human brain. He'll introduce scientific methods for incorporating cannabis into your cooking, for which we'll demonstrate the process using totally legal herbs!

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    $95.00

  2. An Evening at Chez Panisse

    An Evening at Chez Panisse

    Monday, September 26
    Brooklyn

    Seasonal produce is the star of the show in this rustic meal inspired by Alice Waters' cooking at the legendary Chez Panisse in California.

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    $95.00

  3. Kiva Event

    Kiva Event

    Tuesday, September 27
    Brooklyn

    Join us for this special event for food producers!

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    FREE

    Out of stock

  4. Knife Skills

    Knife Skills

    Tuesday, September 27
    Brooklyn

    Noted as one of New York Magazine's "Best Cooking Classes," this hands-on course is the essential introduction to slicing and dicing like a pro. You'll learn knife care and safety, practice technique, and get comfortable with some classic cuts. We'll give you the confidence you need to keep your cool (and your fingers) along the way!

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    $85.00

    Out of stock

  5. Filipino Home Cooking

    Filipino Home Cooking

    Wednesday, September 28
    Brooklyn

    Learn the secrets of Filipino flavors and cooking techniques with Lany Phlong! Chicken Adobo, Sinagang (a sour tamarind soup), and more!

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    $95.00

  6. Homemade Pizza with Roberta's

    Homemade Pizza with Roberta's

    Wednesday, September 28
    Brooklyn

    Work under the tutelage of Brooklyn's best pizzaiolos to create your own custom pies that are worth the hype.

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    $100.00

    Out of stock

  7. Past, Present, and Future of American Ham

    Past, Present, and Future of American Ham

    Thursday, September 29
    Brooklyn

    Join Heritage Foods USA and the Brooklyn Kitchen for a discussion and tasting of American Country Ham and its trajectory before and after the catastrophic fire at the Edwards Smokehouse in January. Marc Reyes, head butcher of Eli's Market, will lead a talk on heritage breed pigs and sustainability, while Broadbent Hams owner Ronny Drennan presents his legendary long-aged hams for tasting, including the very first public tasting of Broadbent's 10-month ham! Beer, wine, and a selection of Saxelby cheese will also be served.

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    $45.00

  8. Shellfish Intensive with Greenpoint Fish

    Shellfish Intensive with Greenpoint Fish

    Thursday, September 29
    Brooklyn

    Our friends at Greenpoint Fish & Lobster are back for another seafood intensive that will give you tips and tricks for preparing delicious shellfish at home.

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    $115.00

  9. Seasonal Chef's Table

    Seasonal Chef's Table

    Friday, September 30
    Brooklyn

    In this class, seasonality is everything! With rotating menus inspired by the freshest farmer's market offerings, we'll be bringing you produce-forward dishes that will bring some liveliness to everyday cooking.

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    $95.00

  10. Bake Like a Pro!

    Bake Like a Pro!

    Saturday, October 1
    Brooklyn

    Ready to take your skills to the next level? This class will take you way beyond the realm of chocolate chip cookies and teach you the techniques of professional pastry chefs.

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    $85.00

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