June
18
2013
Anton Nocito, the founder of P&H soda, will be slinging out samples of his syrup in-store this Saturday from 12pm-3pm. If you have a shiny new SodaStream machine and are craving some new flavors for your fizzy water, you’re going to want to check this out. See ya Saturday! Tweet
June
17
2013
Tuesday Night Jam Session! 15% Off Canning Class
06/18 Jams, Jellies and Preserving Class Tuesday 6:30PM – June Spring and summer are the time of the greatest bounty of seasonal fruits. Once you’ve gotten your fill of them fresh, the next step is preserving for the fall and winter. Marisa McClellan, the author of the blog and recently published book b>Food In Jars will … Read more
May
15
2013
July Classes!
July classes are now available in our web store! Sign up here or call 718.389.2982 Tweet
May
5
2013
Happy National Homebrew Day!!!
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April
17
2013
June Classes!
June classes are now available! Sign up here! Tweet
April
17
2013
Cocktails!
Start this weekend off right with a smoooooooth cocktail. Drop by The Brooklyn Kitchen on April 19th for our classic cocktails class taught by The Clover Club’s Tom Macy. You’ll learn all the cocktail basics, so you’ll never have to meddle your way through a cocktail recipe ever again. Cheers! Sign up here. Tweet
April
17
2013
Cure-Your-Own Ham!
Come on in and learn how a pig becomes a ham. (Hint: It’s equal parts magic and salt.) The Meat Hook’s own Sara Bigelow will be demonstrating her award winning* techniques just for you. Every student takes home a finished ham from The Meat Hook. Sign up here! *Seriously. She’s got a medal to … Read more
March
20
2013
Chag Sameach!
Passover starts on Monday night. Zaide not around to mix up the gefilte fish this year? Stop by The Brooklyn Kitchen this Saturday! Some real mensches from The Gefilteria will be on hand with a bissel of gefilte & beet horseradish. You can even wash it all down with a kvass. Don’t know what any of … Read more
March
15
2013
May Classes Now Available!
May cooking classes are now available for purchase on our webstore! or You can always call us at 718.389.2982 New classes for May include: Mediterranean Vegetarian Dinner Class Meze Breakfast Class Gluten-Free Baking with Ovenly Tweet
February
15
2013
April Classes Available Now!!!
Our classes fill up quickly, usually within the first week they are on sale. Well, guess what? That week is right now. If you’ve had your mind (and stomach) set on a particularly popular class, such as Knife Skills, Couple’s Dinner or Pig Butchering, now’s your chance to purchase a spot. You can find our … Read more
