May
31
2012
Millicent’s* Rhubarb Pie! * Millicent not pictured
In honor of Millicent’s book party Friday night, we’re featuring on of Millicent’s fantastic pie recipes. Want that crust recipe? Buy the book! Read more
January
4
2012
Some Words
I just picked up a copy of “The Original Boston Cooking-School Cook Book” by Fannie Merritt Farmer, 1896. The preface is as follows: “Cookery means the knowledge of Medea and of Circe and of Helen and of the Queen of Sheba. It means the knowledge of all herbs and fruits and balms and spices, and … Read more
