In today’s Brooklyn Kitchen TV, we decided to make the ultimate Super Bowl snack: Chicken Wings! We had the lovely Sara, one of our resident butchers at the Meat Hook, walk us through the steps. Tweet
On Being a Cookoff judge. It's not easy.
I’ve judged quite a few cookoffs in the past few years. Casseroles, Cupcakes, Pie (twice!), the Bodega Challenge, Chili. All have been fun, inspiring, difficult and often hell the next day on the gastro-intestinal system. I mean our bodies aren’t used to eating that kind of variety of one food all at once! It may … Read more
CSA time
I know it’s hard to think about the bounty of the summer when it’s slushy and cold, but it’s time to sign up for CSAs if that’s your thing. Community Supported Agriculture is a great way to get fresh vegetables (and eggs, cheese, and meat in some places) straight from the source. We’re members of … Read more