Melt butter or bacon fat in the cornstick molds, and fill with cornbread dough for amazingly crispy baked deliciousnesses!

Makes 7 cornsticks, 5 x 1.5 inches each

The even heating of a Lodge Cast Iron Griddle is essential for big breakfasts, quesadillas, roasted vegetables, or grilled sandwiches.

Diameter: 10.5-in.

Winner of Cook's Illustrated cast iron skillet product review.

Testers' Comments:

"Classic shape provided "plenty of room" in steak and chicken tests. Corn bread was crusty, with perfect release."


For more than 100 years Lodge has been perfecting the process of making cast iron cookware. By formulating the right metal chemistry, and creating the exact mold tolerances, they offer the finest line of cast iron cookware available.

Lodge Logic is their revolutionary new line of seasoned, ready to use cast iron cookware.

This mid-size 10-1/4-inch skillet is excellent for making frying eggs, cooking pancakes and a host of other tasks.

Replace a lost lid, or just get an extra. Iron covers have self-basting tips to allow juices to continually baste the food as it cooks.

Lid fits Lodge Skillet: 10-in. (L8SK3)

Put restaurant stripes on your grilled favorites like a pro. Low fat cooking as the ribbed bottom pan lets you keep foods from simmering in fatty drippings. 10.5 inch square skillet is Seasoned and ready to use.

Hand wash only; oven safe to 500F

Lodge, America's oldest manufacturer of cast iron cookware, has developed the process of applying a vegetable-oil based coating to simulate months of cooking. This "pre-seasoning" means that you can start cooking as soon as you get this bad boy home.

The 12" skillet is the workhorse of any kitchen. It's indestructible!

Be sure to follow the care instructions:
No Soap!
Wash with warm water and dry thoroughly (put it back on the burner to evaporate all the water)
Don't leave acidic foods in the pan after you're done cooking.
wipe with veggetable oil (not olive) if it starts to look a little dry.
Use it all the time, and pass it on to your grandchildren!

Replace a lost lid, or just get an extra. Iron covers have self-basting tips to allow juices to continually baste the food as it cooks.

Lid fits Lodge Skillet: 12-in. (L10SK3) and the Lodge Dutch Oven w/ Bail: 7-Qt.(L10DO3)

This single burner griddle/grill is flat on one side and ribbed on the reverse for indoor or outdoor cooking.

Pre-seasoned and ready to use, hand wash only.

Dimensions: 10.5-in. square.

What could be better than a reversible griddle? The smooth side is great for making grilled cheese sandwiches as well as eggs, pancakes and french toast. The ribbed side is perfect for grilling foods such as steak, fish, chicken and hamburgers. The food sits above the grease making your cooking experience much healthier.

Seasoned and ready to use.
Dimensions: 16-3/16-in. x 9-7/16-in. x 1/2-in.

Le Creuset's Mini Cocotte is crafted with old world charm and updated with vibrant color to complement today's kitchen decor. Ideal for serving individual chicken pot pies, French onion soup, appetizers and more, right from the oven to the table for sure delight. Complete with tight fitting lid and phenolic knob. Limited lifetime warranty.

Capacity: 1/3-Qt.
Color: Cobalt Blue

It's a skillet. A fryer. A Dutch Oven and the lid converts to a griddle. No matter the location, the uses for the Lodge Combo Cooker are endless. Great for camp cooking!

The Lodge Pre-Seasoned 14-in. Pizza Pan features even, fast heating and excellent heat retention. You'll get a golden pizza crust every time!

It's also great for roasting vegetables and meats.

Side loop handles for a secure grip when transporting and pre-seasoned with vegetable oil formula for immediate use!

Diameter: 14-in.