Maintain your knife's sharp edge with regular use of the 9" butcher's steel. Comes with a comfortable poly handle and a hole for hanging.

This is a great Sharpening/Honing "steel." It is made of the same high quality ceramic that Kyocera makes their knives from. One side is totally smooth and is for Honing your blade, the other side has sipes in it that allow it to remove material and actually sharpoen your edge.

THe 12" Ceramic Honing Stick from Messermeister is perfect for maintaining a polished edge on fine steel knives. Use as you would a traditional steel,

This hone will more than align your knife's edge, it will remove small amounts of material from the edge, just enough to sharpen. So sharp, it made me bleed!

12.00 in. Fine Cute steel. Made of High Chromium Steel with a poly handle.

Using a fine steel is recommended for Messermeister's San Moritz and Meridian forged lines.

Made in Solingen Germany.

This honing steel from MKS design is embedded with diamonds to sharpen your knife slightly while you hone.